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Term

Koma (small room)

koma

Koma covers tea rooms of four and a half mats or smaller, including two-mat and three-mat rooms and the daime configuration. With host and guests close enough that their knees nearly meet, the interior dimension of wabi tea comes through most strongly. A concentrated intimacy arises that a larger room cannot produce, and being that close to one another is itself the point.

Origins

Reduction accelerated through Murata Juko and Takeno Joo and reached its limit when Rikyu built the two-mat Taian. Choosing a space inconveniently small by any ordinary architectural standard, and choosing it deliberately for tea, is the clearest statement of what wabi practice was doing.

In practice

Movements have to be smaller and more precise than in a large room, and the number of guests is correspondingly limited. Taian, attributed to Rikyu, is designated a National Treasure and is the reference example.

Sources

  1. 小間(デジタル大辞泉 / 精選版 日本国語大辞典) / コトバンク

    Supports: 小間が「茶道で、四畳半以下の狭い茶室」を指すこと

About this article

Edited by the operator of Chaen (a one-person operation) / Last updated:

Tea ceremony descriptions can vary by school and source. Where interpretations differ, this glossary avoids definitive claims and focuses on broadly shared understandings. If you notice an error, please let us know viaContact. To learn about our organization, seeAbout Chaen.

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